Blueberry Basil Meyer Lemonade Beth served this refreshing beverage at our 2013 Meet & Greet. 1 cup hot water 1 cup sugar 1½ cup blueberries 2 cups Meyer lemon juice 5 or 6 basil leaves, crushed (plus two per glass for garnish) 1 Meyer lemon, sliced for garnish Ice Combine hot water and sugar and […]
Category: Recipes
Herbal Party Waters
Herbal Party Waters Could anything be easier or more beautiful than a pitcher of ice cold herbal water? Pretty and delicious, these naturally flavored waters enhance any party, buffet, dinner, or cookout. Janice served these at our Autumn Herb Gathering on October 11, 2014. Directions Select pretty clear glass pitchers. Choose herbs and fruits, according […]
Lovage Bloody Mary Cocktail
Lovage Bloody Mary Cocktail WGHS Member Janice provided this recipe. Use lovage stalks as straws. 1 -1½ ounce premium vodka ¼ teaspoon pure horseradish, to taste 6 ounces tomato juice or 6 ounces […]
Miss Aimee B’s Special Lemonade
Miss Aimee B’s Special Lemonade We enjoyed this treat at the October 2015 Luncheon meeting. 2 medium lemons 2 cups milk lemon verbena leaves 1½ c sugar […]
Biscotti
Gluten Free Biscotti Biscotti with Lavender and Orange
Gluten Free Biscotti
Gluten Free Biscotti ½ c almonds, measure, dry roast, then chop fine ½ c butter, melted 3 c tapioca flour […]
Biscotti with Lavender and Orange
Biscotti with Lavender and Orange Cindy shared these tasty treats at our 2016 Autumn Herb Gathering. ½ c sugar 2 c flour ¼ c butter, softened […]
Breads
Anise Hyssop Bread Dilly Cheese Bread Herb and Olive Oil Loaf Mixed Herb Cheese Bread Fresh Apple Spice Bread Lemon Verbena Bread Lemon Verbena Tea Bread Oatmeal Bread Onion Dill Beer Bread Pumpkin Bread Pumpkin Gingerbread Round Bread Sage Quick Bread, glutenfree
Anise Hyssop Bread
Anise Hyssop Bread Anita served this at our 2015 Meet & Greet. It was delicious! 3 large eggs 2 t baking powder ¾ c unsalted butter, melted […]
Dilly Cheese Bread
Dilly Cheese Bread We served this savory bread to customers waiting in line at our annual herb sale. 2 envelopes yeast (regular or Rapid Rise) 2 T sugar 2 t salt ½ c warm water plus pinch of sugar […]