Ingredients
glass jar with lid such as Mason jar or recycled food grade glass jar
dandelion root
vodka (90 proof)

Directions

1. Place chopped up roots in jar (the finer the better).
2. Pour vodka over the roots and completely cover them.
3. Shake the jar daily and send warm, healing thoughts, thanking the plant for sharing its healing powers with you.
4. After 2 to 4 weeks, strain the liquid through cheesecloth to remove any bits of dandelion root. Press the plant material against the cheesecloth to remove excess liquid.
5. Rebottle the liquid in a small amber bottle with a glass dropper and store in a cool dark place.
6. Compost the root.

Dosage
6–12 drops in juice or water, under the tongue or as desired up to 3 times a day

Notes
Information provided on the traditional uses and properties of herbs are for educational use only, and are not intended as medical advice. Always check with your health care practitioner before self-administering herbs.