Herb Fruit Salad
Barb served this tasty fruit salad at our Herbal Summer Fruits workshop
at Missouri Botanical Garden
on August 27, 2016.
6 c fresh fruit (I mix peaches and berries), chopped 1 t lime zest
4 basil leaves, thinly sliced juice of one lime
4 mint leaves, thinly sliced 1 T honey
Mix all ingredients together, chill for two hours, and enjoy.