anise hyssop (Agastache foeniculum) lemon balm (Melissa officinalis) lime balm (Melissa officinalis) apple mint (Mentha suaveolens) spearmint (Mentha spicata) peppermint (Mentha × piperita) pineapple mint (Mentha suaveolens ‘Variegata’) chocolate mint (Mentha x piperita ‘Chocolate’) German chamomile (Matricaria recutita) Provence lavender (Lavandula x intermedia ‘Provence’) lemon grass (Cymbopogon citratus) rose scented geranium (Pelargonium graveoleons ‘Rose’) lemon verbena (Aloysia triphylla) pineapple sage (Salvia elegans) cinnamon basil (Ocimum […]
Tag: lemon verbena
Herbal Party Waters
Herbal Party Waters Could anything be easier or more beautiful than a pitcher of ice cold herbal water? Pretty and delicious, these naturally flavored waters enhance any party, buffet, dinner, or cookout. Janice served these at our Autumn Herb Gathering on October 11, 2014. Directions Select pretty clear glass pitchers. Choose herbs and fruits, according […]
Miss Aimee B’s Special Lemonade
Miss Aimee B’s Special Lemonade We enjoyed this treat at the October 2015 Luncheon meeting. 2 medium lemons 2 cups milk lemon verbena leaves 1½ c sugar […]
Lemon Verbena Bread
Lemon Verbena Bread WGHS Member Judy contributed this recipe to our last cookbook. We have served this to customers waiting in line at our annual herb sale more than once. 1c sugar 2 eggs […]
Lemon Verbena Tea Bread
Lemon Verbena Tea Bread WGHS Member Carol made this delicious tea bread for our 2015 Autumn Herb Gathering. ½ c milk ½ t salt […]
Sour Cream Lemon Verbena Pound Cake
Sour Cream Lemon Verbena Pound Cake Susie shared this delicious cake at our 2018 Annual Herb Sale. cooking spray 2 t lemon extract 3 T dry bread crumbs 3 large eggs 3½ c all purpose flour […]
Herbed Won Ton Chips
Herbed Won Ton Chips Donna served these delicious chips at the Dried Herbs and Dried Flowers event at Missouri Botanical Garden on September 29, 2018. Preheat oven to 350 degrees F. Either spray a cookie sheet with cooking oil spray or use parchment paper. Cut won ton skins in half and place them on cookie […]
Salmon Salad
Salmon Salad Maria served this at our 2015 Meet & Greet. It was delicious! 1 medium onion, chopped 1½ pound fresh salmon fillet 1 t fresh lemon verbena 6 garlic cloves, chopped […]
Herbal Moth Repellents
Herbal Moth Repellents Select one of the recipes below. Combine the ingredients in a large glass jar. Shake the jar every day for 1 to 2 months. Make moth repellent bags. Fill moth repellent bags with about 1 cup of the repellent. Moth Repellent Bag 7” X 16” muslin fabric 20” string pretty label Sew […]
Verbena
lemon verbena (Aloysia triphylla) rose verbena (Verbena canadensis)