Recipes

Onion Dill Beer Bread

Onion Dill Beer Bread Janice shared this delicious bread at our 2018 Annual Herb Sale in honor of hops being the 2018 Herb of the Year. 3 c self-rising flour 12 oz beer, your choice 4 T sugar (optional) 1 T dehydrated onion 1 t dried dill weed ¼ c butter, melted Grease 8″x4″ loaf […]

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Recipes

Grilled Steak with Pepper Relish

Grilled Steak with Pepper Relish Barbi provided this recipe at our Peppers workshopat Missouri Botanical Gardenon May 14, 2016. 3 small red, yellow, or orange bell peppers, sliced 1 small onion, halved and sliced                                           ½ […]

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Recipes

Peperonata

Peperonata Barb served this delicious dish at our Peppers workshopat Missouri Botanical Gardenon May 14, 2016. ¼ c olive oil                                  5 or 6 bell peppers, red, green, yellow, orange or combination 2 onions, diced            […]

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Recipes

Salsa Fresca

Salsa Fresca Barbi provided this recipe at our Peppers workshop at Missouri Botanical Garden on May 14, 2016. ¼ small white or red onion, minced                                 4 T chopped fresh cilantro, more to taste 1 t red wine vinegar      […]

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2017 Events

The Joy of Herbs

The Joy of Herbs Presented by The Webster Groves Herb Society at Missouri Botanical Garden March 18, 2017 Herbs benefit vegetable plants. Grow these herbs near your vegetable plants for a bountiful harvest. Basil (Ocimum basilicum) Basil benefits asparagus, peppers and potatoes. Cilantro Cilantro with tomatoes gets shaded and won’t go to seed as quickly. […]

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