Herbal Butter WGHS Member Anita made this delicious herbal butter to serve with the tasty homemade bread that Barb made for our 2015 Autumn Herb Gathering. ½ c butter (softened) 1 t minced fresh parsley (½ t dried) ½ t minced fresh sage (¼ t dried) ½ t minced fresh thyme (¼ t dried) Combine […]
Tag: savory
Rosemary in Your Herb Garden
Rosemary in Your Herb Garden Rosemary (Rosmarinus officinalis) is traditionally associated with remembrance. The two basic types of rosemary are upright and prostrate, both with needlelike leaves. The distinctive fragrance of rosemary flavors savory chicken, pork, and soup to sweet lemonade, cookies, and cake. Add several stems of rosemary to the cavity of a turkey […]
Herbs de Provence
Herbs de Provence We shared this tasty recipe at the Lavender, Lavender, Lavender event at Missouri Botanical Garden on June 22, 2019 This aromatic mixture reminds you of southern France! 1 T dried thyme […]
Salt-free Herbal Mix
Salt-free Herbal Mix We served this tasty herbal mix at the Herbs! Let’s Talk Spring! event at Missouri Botanical Garden on March 30, 2019. basil parsley garlic powder marjoram savory […]
Italian Herb Blends
Italian Herb Blends Lois and WGHS shared these delicious blends at the Cultivating Young Cooks event at Missouri Botanical Garden on August 18, 2018. Use dried herbs. Italian Herb Blend 1 2 T oregano 1 T and 1 t marjoram 1 T and 1 t thyme 2 t basil 2 t rosemary 2 t sage […]
Savory
2015 Herb of the Year The International Herb Association has selected savory as the 2015 Herb of the Year. Summer savory (Satureja hortensis) adds a touch of peppery spice to beans, eggs, meats, salads, marinades, and stuffings. Savory leaves are tasty both fresh or dried. Savory is an ingredient in Herbes de Provence combined with […]
Herbal Vinegar Combinations
Herbal Vinegar Combinations Apple Cider Vinegar • Dill, bay, garlic • Horseradish, shallot, hot red pepper • Dill, mustard seeds, lemon balm, garlic • Tarragon, chives, lemon balm, shallots, garlic Champagne Vinegar • Lemon balm, lemon verbena, lemon thyme, lemongrass, lemon zest Malt Vinegar • Tarragon, garlic chives, whole cloves, garlic, shallots Red Wine Vinegar […]